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Bülach Horgen Uster Wetzikon Winterthur
Address:
Grüentalstrasse 14
8820 Wädenswil
CAS Digital Food Competencies (FH)
The food world is also becoming increasingly digital. In the CAS Digital Food Competencies, you will learn how to deal with the digital transformation on a day-to-day basis. You will find out what solutions innovative food companies need and how to act proactively in digital customer relationships. As a Digital Food Business Developer, you are always one step ahead.

The ZHAW is one of Switzerland's leading universities of applied sciences. It is active in teaching, research, continuing education and services - practice-oriented and scientifically sound.
Region: Zürich
Sites: Wädenswil, Zürich
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Zürich
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The aim of the CAS International Food Business continuing education course is to provide participants with the skills required to develop international procurement and sales strategies and to research the legal basis for international business activities. Participants should also be able to gain an understanding of the importance of international integration in procurement and sales markets for their own area of activity and be able to operate in an intercultural environment. In addition, graduates of continuing education, further training should be able to drive forward the development and implementation of export strategies and international procurement strategies in an operational sales plan.

A CAS in food production or the food industry, such as a CAS Food Quality Insight or Food Law, is a continuing education course at university level. This means that participants are expected to have a university degree. In addition, professional experience in the food industry is usually required, often with management experience. If they have sufficient practical experience, prospective students are sometimes admitted without a degree. In this case, however, comprehensive clarification on the part of the course management is to be expected. For more information on the detailed admission requirements for the individual CAS courses in food production, please refer to the information brochures, which the relevant Universities will be happy to send you by email.

Diese Lehrgänge könnten Sie auch interessieren:

CAS Food Business Management (FH) CAS Food Responsibility (FH) CAS Food and Nutrition (FH) CAS International Food Business (FH) CAS Food Product and Sales Management (FH) CAS Food Finance and Supply Chain Management (FH)

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